Thanksgiving Preorder Takeout Menu

The Fort Restaurant Icon LogoThe Fort’s Thanksgiving Preorder
Takeout Menu

Let The Fort Do The Cookin’ For Thanksgiving!

Orders taken Wednesday through Sunday 11am – 7pm.

EXTENDED! ~ Deadline For Orders: Sunday, November 22, 2020 at 6pm.

This deadline gives our bakers, and purveyors, and cooks advanced time to prepare your delicious Thanksgiving dinner you can take home.

Call 303-697-4771 to order today! Credit card payment only.

Pick Up Hours
At the time you order your Thanksgiving Dinner special, we will assign a pickup time for your convenience.

Order a Fort signature cocktail with your meal!

All alcoholic beverages must be added to an order that includes food.

Interested in a non-turkey dinner for Thanksgiving?

Try a slowly roasted buffalo prime rib with all the fixins! Half roasts (feeds 4-6 people) or whole roasts (12-14 people.) MUST ORDER BY SUNDAY NOV. 22nd for Thanksgiving Day pick up!

Buffalo Prime Rib Roast Combos – Limited Offering

The Fort Bison Prime Rib

Combo #1

Serves 4-6 people ~ $175 ($29 per person for 6 people)
Half Buffalo Prime Rib Roast, cooked mid-rare medium. Sheet pan of TJ’s Green Chile Mac N Cheese with choice of topping. Guacamole and chips. Whole Cheesecake with Wild Huckleberry sauce or Chile Chocolate Bourbon Cake.

Combo #2

Serves 12-14 people ~ $410 ($29 per person for 14 people)
Whole Buffalo Prime Rib Roast cooked mid-rare medium. Sheet pan of TJ’s Green Chile Mac N Cheese with choice of topping. Guacamole and chips. One Whole Cheesecake with Wild Huckleberry sauce or Chile Chocolate Bourbon Cake.

Buffalo Prime Rib Roast Only À La Carte – Limited Offering:

Half a Roast cooked mid-rare medium – (Serves 4-6 people) $100 ($16 per person for 6)
Full Roast cooked mid-rare medium – (Serves 12-14 people) $230 ($16 per person for six)

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Fur Trade Potables

All alcoholic beverages must be added to an order that includes food.

Authentic concoctions from 170 years ago. Enjoy these unusual tastes of early America.

Margarita – Gringo Style-The Fort’s traditional recipe

Just add ice!
16oz. Mason jar $20
8oz. Mason jar $10

Prickly Pear Margarita

Made with scarlet prickly pear fruit. Just add ice!
16oz. Mason jar $20
8oz. Mason jar $10

The Fort's Hailstorm Julep

The 1840 Hailstorm Premiere Julep

The 1840 Hailstorm Premiere Julep

The famed drink from Bent’s Fort: Made with well bourbon, sugar, mint, including ice.
8oz. Mason jar $10

Ck Mondavi Chardonnay

Bottle – $15
Glass 8oz. – $5

Ck Mondavi Cabernet

Bottle – $15
Glass 8oz. – $5

Ask about the Fort’s monthly featured – fine wines that are highly discounted by the bottle

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