Longtime fans of The Fort know there’s no better place to celebrate Independence Day than in Red Rocks country! Along with our tasty BBQ specials and classic Colorado views, Fourth of July at The Fort always includes the firing of our historic cannon.
But firing a 19th century cannon is a little different than setting off fireworks, so we asked The Fort’s cannoneer, Norman Hughes, to share more about his unique hobby.
How did you become a cannoneer?
My involvement … Read the entire post >
Excerpted from Holly Arnold Kinney’s “The Fort Restaurant Cookbook.”
The Mountain Man toast was a favorite of The Fort’s founder, Sam Arnold. To this day, we carry on the tradition he started by encouraging its recitation at every opportunity! On just about any evening at The Fort, you will hear it, getting louder as the toast progresses and those gathered around the table get more involved. The toast was written in 1988 after Sam’l and his fellow Western history friends … Read the entire post >