Enjoy Mother’s Day at The Fort!
Treat your MOM to a special dinner at The Fort! Make your reservation today to enjoy this special day at The Fort. Bring your family for great food on Mother’s Day – Sunday, May 8, 2022, Gates Open at 11am – we have some great meals in store for you!
Reservations Recommended!
Please use our OpenTable Reservations Widget here >
Beginners
The Fort Dinner Salad with your choice of homemade dressings, freshly baked pumpkin walnut muffins, oregano garlic dinner bread and butter.
Your Choice of 2 Entrées
Mother’s Day Buffalo Tenderloin Filet with Teriyaki Quail
Enjoy a 4-ounce Buffalo Tenderloin Filet with a red chile rub, and a tender Teriyaki Quail, both grilled to perfection. Served with buttery mashed potatoes, and chef’s Spring vegetables. *Includes dessert.
$52
Marmalade Glazed Ruby Red Trout
A baked, tender, Ruby Red Trout filet with a delicious citrus, garlic and marmalade glaze. Served with buttery homemade mashed potatoes and chef’s Spring vegetables. *Includes dessert.
$42
Dessert
All Mother’s Day Specials will include the delicious signature dessert of The Fort, The Negrita, a blend of dark chocolate whipped with Myers Rum, served in an edible chocolate tulip cup.
Reservations Recommended!
Please use our OpenTable Reservations Widget here >
A limited regular menu will be available. Gates open at 11 am.
Special prices on certain cocktails and wines will also be available- ask your server.
