(Photo: John E Poplin Photography)
Enjoy our crackling adobe fires and relish in our three-course Valentine’s dinner special, featuring a Fort salad with freshly baked breads, followed by a six-ounce Buffalo Filet Mignon seasoned with ancho chiles, au gratin potatoes and fresh vegetables. For dessert, delight in a special heart-shaped Chocolate Chile Bourbon Cake made for two!
This special, $59 per person offer is available Friday, February 10 through Tuesday, February 14. Reserve your table by calling (303) 697-4771, or visit us on OpenTable. The Fort’s regular menu will also be served.
*Live music by 4 Ever More & Eric Many Winds will be provided on Tuesday, February 14.