After Dinner

The Fort Restaurant Icon LogoThe Fort’s After Dinner Drink Specialties

(For current pricing, call 303-697-4771)

Fort Coffee

A rich cup of coffee, graced with Bailey’s Irishcream and Frangelico. Topped with whipped cream.

Rudesheimer Kaffee

Germany’s famed Asbach Uralt brandy, coffee and whipped cream served in a traditional footed cup.

Bear Hunter’s Tea

Hot black tea with Barenjaeger honey spirits from Germany. Guaranteed to warm the old bear hunter’s heart.

Amaretto Tea

A dessert tea, laced with Amaretto Lazzaroni from Italy. Topped with whipped cream.

Specialty Coffee

Espresso

Latte

Cappuccino

Iced Mocha

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Fine Cognacs and Brandies

Courvoisier XO, French

Martel Cordon Bleu, French 

Courvoisier VSOP, French

Germain Robin, U.S.

Calvados Coquerel VSOP, French

Germain Robin XO

Asbach Uralt, German

Metaxa 5 Star, Greek  

Cesar, Pisco, Peru

Remy Martin Extra, French

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Single Malt Scotches

McCallan 12 year old

Glenlivet 12 year old

Glenlivet 18 year old

Glenkinchie 10 year old

Ports

Ruby

Fonseca Bin No. 27

Dow’s LBV

Graham’s “6 Grapes

Tawny

Grahams, 10 Year

Taylor Fladgate 20 Year Tawny

Grahams, 20 Year

Wine

Colorado Cherry
Aromas of almond, spice and strawberry. The palate is sweet cinnamon and cherry flavors.

Digestivo

Ramazzotti, Amaro 
The traditional bitter Italian herbal after dinner drink.

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